Let our Rasoi spice chart help you choose your next dish!

Our lovely customers have varying tastes when it comes to what they order. Some love nothing more than a spicy meal packed full of flavour, while others opt for a milder, creamier dish. However, many simply don’t know what they fancy and often have a tough time choosing between our mouth-watering Punjabi-style dishes. So, to […]

How Rasoi Celebrates Punjabi Food Traditions

Punjabi culture is one of the oldest and richest cultures in the world. Love and enthusiasm for food, music, drinks, and life itself make Punjabis the most loved and unique people across the world. Here at Rasoi, Punjabi food and culture is at the heart of our restaurants. Take a look at how we incorporate […]

Everything You Need to Know About Indian Punjabi Cuisine

Chef cooking naan

Punjab, a region partly sitting in Northern India, has a rich heritage, reflected in its cuisine. Perhaps most well-known for tandoori style cooking, rich, buttery flavours are common throughout Punjabi dishes. The local cuisine is heavily influenced by agricultural and farming communities that settled in the region hundreds of years ago. Punjabi Cuisine Still Uses […]

Celebrating 10 Years of Rasoi

Tikka flavoured cupcakes

If you’re a curry and cake lover living in Swansea then you’ve probably noticed we’ve been celebrating our 10th Anniversary this month! Our multi award-winning Indian fusion restaurant, Rasoi Indian Kitchen, is celebrating their 10th anniversary by launching a limited-edition curry flavoured cupcake. Our experienced long-serving chefs at our Indian Kitchen restaurant have come up […]